Friday, July 31, 2009

Miso (World Square, Sydney)


'Miso' Japanese Resturant is part of the Masuya Group, who are renowned for their fresh ingredients and fine food. We arrived during peak hour lunch on a Friday afternoon where we expected there to be a queue of customers but there was only a few people waiting for tables in front of us, with the wait being approximately 10 minutes.

The interior is plain but stylish and modern, being a relatively new place. The menu offers a wide assortment of foods from set menu's, bento boxes, donburi set's and udon's. The portions look rather large in the pictures and the real food looks like the pictures.

I ordered the Tonkatsu Pork Loin Set ($15.00) while my friend ordered the Pork Miso Katsu Set ($15.00).
The Tonkatsu Pork Loin Set/Pork Miso Katsu Set came with an accompaniment of sides including:
  • Konyaku- yam potato starch cooked with sake and soy
  • Dashimaki Tamago- traditional style of omelette flavoured with dashi stock
  • Pasta- white sauce and diced vegetables
  • Tofu- fried
  • Miso sauce (Sauce on the side for Tonkatsu Set)
  • Salad- shredded cabbage with house dressing
  • Miso soup

The tonkatsu was crispy, crunchy and tender. However, the piece of pork had a high portion of fat to one side while the other side had a perfect meat balance. The accompanying sauce tasted like BBQ sauce but I found the miso sauce a tad bit strong. The sides tasted great with my favourite being Konyaku which had a hint of sesame oil.
We also ordered a serving of Soft Shell Crab ($6.80) but was disappointed at the portion size. The crab was crispy but lacked the seasoning as there was no sauce but a wedge of lemon. Overall, a great Japanese Restaurant that serves fresh food at a reasonable price.
Shop 20, World Square ( 3 minute walk from Town Hall Station)
Monday to Friday Lunch - 11:45am to 2:30pm
Monday to Saturday Dinner- 5:30pm to 9:30pm

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